Vigna Case Alte

Sauvignon Salento Igt

Sauvignon of a straw yellow colour. The nose shows up a citrus fruits perfume as cedar with hints of tomato leaves and pepper. In the mouth it is elegant, of good structure and in balance with the acidity. Suggested with seafood, oysters and shellfish

Sauvignon Blanc

750 ml

8-10°°C

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Vinification

cold maceration and following static decantation. Fermentation in steel tubs at a checked temperature of 18° C. Finally a permanence in the thin dregs of fermentation for about 3 months

Soil
clayey-muddy

Vintage
2023

Training System
Guyot with 5000 vinestocks per ha

Vineyard average age
about 10 years

Harvest
first decade of August

Alcohol
13,5%

Maturation
at least 3 months in steel tanks

Bottle ageing
at least 1 months